Our Offerings
The Menu
Authentic Thai cuisine crafted with premium ingredients
Appetizers
Lemongrass Combo
A classic combination of Satay Chicken, Egg Rolls, Mermaid, and Crab Wontons.
Egg Rolls
Marinated vegetables and black mushroom stuffing, deep-fried, served with plum sauce.
Mermaid
Jewels of marinated shrimp wrapped with rice paper, golden fried.
Satay Chicken
Grilled chicken skewers marinated in coconut milk and spices, served with peanut sauce.
Chicken Wings
Deep fried chicken wings with sweet chili sauce.
Deep Fried Tofu
Crispy tofu served with sweet chili sauce and crushed peanuts.
Crab Wontons
Wontons stuffed with crab meat and cream cheese, served with plum sauce.
Fresh Spring Rolls
Fresh rolls with tofu, lettuce, carrot, and basil.
Golden Tofu
Fried tofu stuffed with ground chicken and shrimp.
Pot Stickers
Fried chicken pot stickers.
Calamari Ring
Fried calamari rings served with plum sauce.
Grilled Beef
Grilled beef with spicy lime sauce.
Soups
Lemongrass Soup (Tom Yum)
Hot and sour soup with mushroom, lemongrass, and lime leaves.
Tom Kha
Coconut milk soup with lime juice, lemongrass, and mushroom.
Won Ton Soup
Shrimp and chicken wontons with vegetables in clear broth.
Veggie Tofu Soup
Clear broth with mixed vegetables and tofu.
Salads
Lemongrass Salad
Grilled shrimp, lemongrass, lime juice, and chili paste.
Beef Salad (Nam Tok)
Grilled beef, onion, rice powder, and lime juice.
Papaya Salad
Green papaya, tomatoes, green beans, and peanuts with lime juice.
Larb Gai
Ground chicken, rice powder, onion, and lime juice.
Noodles and Fried Rice
Pad Thai
Classic stir-fried rice noodles with egg, bean sprouts, and peanuts.
Drunken Noodles
Wide rice noodles stir-fried with Thai basil, chili, and vegetables.
Pad See-Ew
Wide rice noodles with sweet soy sauce, egg, and broccoli.
Pad Woon Sen
Glass noodles stir-fried with egg and mixed vegetables.
Thai Fried Rice
Stir-fried rice with egg, onion, tomatoes, and broccoli.
Spicy Basil Fried Rice
Stir-fried rice with chili, basil, onion, and bell pepper.
Pineapple Fried Rice
Rice with egg, pineapple, cashew nut, onion, and curry powder.
Crab Fried Rice
Fried rice with egg, crab meat, onion, and tomatoes.
Entrees
Spicy Basil
Chili, basil, onion, bell pepper, and mushrooms.
Garlic Delight
Garlic and black pepper sauce with mixed vegetables.
Green Curry
Aromatic green curry with coconut milk, bamboo shoots, and basil.
Red Curry
Classic red curry with coconut milk, bamboo shoots, and basil.
Panang Curry
Rich, creamy curry with coconut milk, bell pepper, and kaffir lime leaves.
Eggplant Lover
Stir-fried eggplant, chili, basil, and bell pepper.
Orange Chicken
Deep fried chicken with orange sauce.
Modern Thai
Crying Tiger
Grilled ribeye steak served with spicy lime sauce.
Lemongrass Chicken
Grilled chicken marinated in lemongrass and herbs.
Crispy Garlic Chicken
Fried chicken with garlic sauce and crispy basil.
Salmon Panang
Grilled salmon in rich Panang curry sauce.
Scallop Gem
Pan-seared scallops with Thai herbs and special sauce.
Seafood Madness
Stir-fried mixed seafood with spicy Thai herbs.